How to Cook Delicious Baked pork chops and rice

Baked pork chops and rice. Simply Oven Baked Pork Chops and Rice. It is simple comfort food and is very versatile. You can use chicken quarters in place of chops or chicken broth in place of water.

This Baked Pork Chops with Fried Rice (焗豬扒飯) is a classic Cantonese cuisine that I started to eat when I was a little kid. Even though my lovely daughter has adapted to Western foods, she loves this dish very much. Whenever we go into any Chinese café (茶餐廳 Cha Chaan Teng ), she would. You can cook Baked pork chops and rice using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Baked pork chops and rice

1. Prepare 5 of Assorted pork chops.
2. You need 1/2 lb of chopped fresh mushrooms.
3. It's 1 of small onion chopped.
4. Prepare 2 of beef bullion cubes.
5. Prepare 2 cups of hot water.
6. You need of Salt, pepper, onion and garlic powders.
7. It's 1 cup of uncooked white rice.
8. It's of Oil for browning.

Baked Pork Chop Rice for those who haven't tried it yet is made out of a tender juicy fried pork chop (tonkatsu style) placed on a bed of egg fried rice then topped with rich tangy tomato sauce and cheese it is then baked until the cheese melts. A great all in one meal that everybody would love. Our easy one-dish pork chop bake is flavored with a Spanish-style tomato sauce. The chops are baked with rice and the delicious sauce.

Baked pork chops and rice step by step

1. Preheat oven to 350. Season and brown the chops in oil in a large iron skillet or heavy pan. Just brown them well, not cooked through. Remove from skillet to a platter..
2. Add the mushrooms and onions, and season, and a tad more oil if needed, to the skillet. Cook those for a few minutes until soft and brown..
3. Add the bullion cubes to the water and crush and stir. Add the water to the skillet and scrape up the bits from the bottom. Add the rice and stir. Add the chops to the skillet and cover with foil. Bake in oven for 30-40 minutes. Let sit covered when done for about 10 minutes then eat up!!.

Combine remaining chopped green pepper with the tomato sauce, water, onion, salt, and black pepper. Pour sauce over pork chops and rice. Pork chops are cooked with rice and tomato in the soup to make for an easy dinner! Baked pork chops and rice is a comfort meal everyone craves. These pork chops are tender and packed full of flavor.