Recipe: Yummy Stir pork belly with Steam eggplant

Stir pork belly with Steam eggplant. Great recipe for Stir pork belly with Steam eggplant. My baby is so naggy now. So I try to find way to make a complete dish with vege and meat for my I steam the eggplant ahead and put aside.

Hello everyone, Welcome to my channel! Today I show you "Delicious Pork Cooking With Eggplant". Ingredient: - Pork - Eggplant - Garlic - Shallot - Chili. You can cook Stir pork belly with Steam eggplant using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Stir pork belly with Steam eggplant

1. Prepare of Oyster sauce.
2. You need of Rice wine.
3. It's of Sweet soy sauce.
4. It's of Dry chili.
5. You need of Ginger.
6. It's of Garlic.
7. It's of Red onion.
8. It's of Onion leaf (for garnish).
9. It's of Eggplant.
10. It's of Pork belly slice small.

Steaming eggplant helps to keep this vegetable moist and tasty, without stripping it of its nutrients. Steamed eggplant is a healthy, delicious option Steamed eggplant is a healthy, delicious option for lunch, dinner, or a quick snack. With a good steamer made of metal or bamboo and by prepping the. Ginataang Talong made of eggplant and pork belly stewed in a creamy, spicy coconut sauce for an easy dinner meal the whole family will love.

Stir pork belly with Steam eggplant instructions

1. Prep all ingredients as below. I steam the eggplant ahead and put aside.
2. Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine..
3. Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat..
4. Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well..

Eggplants are like sponges and tend to absorb a lot of oil when fried. Make sure to drain well on paper towels to keep the sauce from becoming overly greasy. steamed rice to serve. Shallow-fry the eggplant in batches for about three minutes Return the pork, eggplant and onion to the wok and stir to coat with sauce. How to cook Pork Belly with Eggplant Chimichurri. Marinate the pork: In a glass container, mix soy sauce, calamansi juice, and pepper.