Sticky pork ribs. We hope you've been enjoying Gordon's recent recipes - this recipe for spicy sticky pork is perfect this time of year and a great dish for Christmas dinner. Give the ribs a little bit of seasoning with salt and pepper. When the tray is nice and hot, put pork ribs into the tray.
For the ribs: Place the ribs in a roasting pan, cutting the racks in half to fit if necessary.
Delicious sticky pork ribs that are great served hot with some white fluffy rice.
A tantalizing taste that will have you coming back for more!
You can cook Sticky pork ribs using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Sticky pork ribs
- Prepare 1 1/2-2 lbs of pork spare ribs.
- You need 3 cups of water.
- You need 2 tbs of soy sauce.
- It's 3-4 tbs of honey.
- It's 1/2 tsp of salt.
- Prepare 1 tbs of oil.
Boil the ribs and ginger in a pot. Fall apart slow cooked sticky pork ribs with a golden crispy exterior, covered in a sweet, sticky These Sticky, Slow-Cooked Pork Ribs are the best ribs ever! Ordering ribs when you go for. Learn how to make Sticky Pork Ribs.
Sticky pork ribs instructions
- Mix together the water, soy sauce, honey, and salt..
- In a wok or large sauce pan, heat the oil and brown the ribs. I cut the ribs into 1 1/2" pieces and brown them in batches to avoid crowding..
- Add the liquid mix to the ribs and bring to boil over high heat..
- Lower the heat to medium-high and cook until the liquid reduces and becomes thick and caramelized. The sauce comes together at the very end (after thirty minutes or so) so keep an eye on it because it can quickly burn once it thickens..
Oven Baked Pork Ribs with Chipotle BBQ Sauce. Braised Beef Short Ribs in Red Wine Sauce. The ribs are done when they are falling off the bone, sticky and glossy and the marinade has reduced. Try our easy to follow sticky pork ribs recipe. Place ribs into a large saucepan and cover with cold water.